• Bright Ideas
• on 09/15/2008

"Delectable thumbprints with a little candy surprise."

caramel chocolate treasures

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• Prep Time: 15 min.
• Bake Time: 12-15 min.
• Decoration Time: 3-5 min.
• Difficulty: Easy
• Yield: Makes 24 thumbprints.

• 1 tube (18 oz.) refrigerated sugar cookie dough
• ½ cup flour
• ¾ cups finely chopped pecans
• 24 pieces MILKY WAY® Chocolate Covered Caramels
• 6 pieces DOVE® Brand Dark Chocolate, optional
• Plastic sandwich bag, optional
• Scissors, optional

• 1. Preheat the oven to 350°F.
• 2. Knead the cookie dough with the flour until smooth.
• 3. Divide the dough into 24 pieces. Roll each piece into a 1 x 1½-inch oval. Roll in the chopped pecans to coat, if desired. Place the cookies on an ungreased baking sheet and bake until golden, about 12-15 minutes.
• 4. Remove from the oven, and immediately press one MILKY WAY® Chocolate Covered Caramel into the center of each cookie.
• 5. Microwave DOVE® Brand Dark Chocolate in a plastic bag for 10-seconds, or until melted. Snip the corner tip of the bag and drizzle the chocolate over the cookies, if desired.

• Calories per serving 178
• Total Fat 9 g
• Saturated Fat 3 g
• Trans Fat 0 g
• Cholesterol 8 mg
• Sodium 121 mg
• Carbohydrates 22 g
• Dietary Fiber 1 g
• Sugars 10 g
• Protein 2 g
• Vitamin A 0%DV
• Vitamin C 0%DV
• Calcium 0%DV
• Iron 0%DV